Wild Matilde Menu
Best Berlin Cuisine in the Nikolai Quarter
Breakfast
Brotzeit "The Captain of Köpenick"
Berlin Original
A fine plate of Berlin history: “Harzer Roller” cheese, liver sausage with marjoram, butcher’s crackers, marinated “Rollmops” fish in mustard and onion brine – served with homemade crackling lard with apple and marjoram. Served with fresh sourdough bread and salted butter. Classically hearty, like a breakfast in the officers’ mess of old Berlin
17,50
"Strammer Max" Nikolai Edition
Crispy baked sourdough bread, topped with pink-cooked smoked pork from Brandenburg pigs, crowned with a perfectly fried organic fried egg. Served with a pickled Berlin cucumber on mustard cream, seasoned with a hint of caraway dust and roasted onion oil. The eternal breakfast classic as a tribute to Berlin pub tradition
16,90
"Prenzlauer Power" in a Glass: Bio Boudoir
Creamy almond milk-based chia yogurt layered with marinated fruit, lime zest, mint and berries crunch
9,90
Hearty Food to Share
Matilde's Gourmet Etagere
Berlin Breakfast for Two
An opulent etagere with hand-picked ham, salami, cheese, oriental pastes and antipasti, vegetables, smoked salmon, fresh fruit and homemade jam. Plus freshly baked bread in a bread basket and salty butter. A Berlin breakfast dream to fall in love with
29,90
Helga's Farmer's Breakfast
Brandenburg Potato Omelette
A golden-brown fried omelette with diced straw pork ham and Brandenburg potatoes, served with a fine crème fraîche with wild herbs. Garnished with roasted onion crunch and a hint of mace
16,90
Fried or Scrambled Eggs
Slowly fried in butter and sprinkled with chives. Served with “Berliner Schrippe” bread and a small salad bouquet – with country bacon on request
10,90 | 11,90
Soups
GDR Solyanka
The Original Recipe
Hearty solyanka in the old GDR style, served with a dollop of sour cream, a slice of fresh lemon and a sprig of dill on top. It tastes just like grandma used to make in the old days – hearty, genuine, legendary
10,90
Mother's Potato Pot
A Classic
Traditional potato soup with vegetables from Brandenburg farmers, just like in the old days in the village. Optionally served with a proper “Berlin bockwurst” sausage – just as it should be when it’s supposed to be really hearty
10,90 | 12,90
Mint Pea Soup
Creamy stirred pot of green peas, refined with mint oil in the New Berlin style – honestly cooked and comfortingly satisfying. Optionally pure or with “Berliner Knacker” sausage
9,90 | 12,90
Berlin Tapas
Currywurst Sweeties
Crispy breaded mini curry sausage pieces with homemade curry sauce in a dip jar
10,90
Mini Meatball Skewers
Small “Königsberger” meatballs on skewers, served with lukewarm caper cream for dipping
11,90
Meatball Minis
Crispy deep-fried mini meatballs with mustard aioli for dipping.
9,90
Berlin Bread Snack
Homemade Brawn "East Berlin style"
Berlin Original
Wobbly like grandma used to make in the “Plattenbau” skyscraper: fine, home-made brawn in the good old East Berlin tradition. Served in a pot with sourdough bread – hearty, honest and full of “Kiez” feeling
12,90
Ragout Fin from the East of Berlin
The Legendary Starter
Seasoned meat from tender veal and chicken, beautifully seasoned, refined with mushrooms and topped with a layer of golden brown cheese. Served in a classic bowl with a slice of fresh lemon and crusty bread for dipping
14,90
Berlin Sausage Salad
with pickled red bell pepper
Finely sliced sausage and smoked pork in a spicy vinegar marinade with gherkins, capers and pearl onions – served with sourdough bread
11,50
Salads
King of Prussia Salad
Tastes like Berlin
Crunchy romaine lettuce with grilled goat’s cheese, juicy pomegranate seeds and cherry tomatoes. All mixed with a hearty honey and mustard dressing – a good meal and still delicious
15,90
Gardeners Favorite
Fresh on the Table
Colorful leaf lettuce, crisp as morning dew in the allotment, mixed with juicy tomatoes and cucumber. Dressed with a delicious raspberry vinaigrette. No frills, but with plenty of flavor – crunchy, fresh and local. Optionally with feta cheese
12,90 | 14,90
East Berlin Jacket Potato Salad
Homemade jacket potato salad in the old Berlin style. Optionally plain or with Berliner Bockwurst sausage
12,90 | 14,90
Berlin Classics
"Schnitzel" with Berlin Signature
From Pork or Veal
Golden-yellow fried pork or veal schnitzel, as thin and crispy as it needs to be. Served with parsley potatoes and, depending on the season, a delicious side dish from the region – asparagus from Beelitz in spring, fresh chanterelles in summer or mushrooms from the Mark. Classic, seasonal and with a touch of the capital on the plate
22,90 | 27,90
Giant Icicle
From Brandenburg Country Pig
Butter-tender cooked knuckle of pork, traditionally served with creamy pea puree, braised wine sauerkraut and parsley potatoes. A really hearty dish, just the way you love it in a Berliner beer bar – hearty, honest and full of flavor
27,90
Juicy Roast Smoked Pork with a Kick
Tender braised smoked pork with wine sauerkraut, parsley potatoes and classic gravy
18,90
Berlin Pub Cult
Horse-drawn Carriage Plate
Dark Beer Classic
Juicy blood and liver sausage, properly warmed up, served with hearty “Kassler” meat and crispy fried potatoes with a good portion of onions and hearty stewed sauerkraut – really hearty and original Berlin
19,90
Civil Servant Tip
Old Berlin Sauce Tradition
A thick, spicy sauce with braised gherkins, the kind you only get in the “Kiez”. Served with Berlin boulettes – nice and juicy and crispy – and creamy mashed potatoes that really fill you up. What more could you want?
17,90
Proud Heinrich
Dark Beer Dish
Hearty Berlin sausage, braised in a strong dark beer sauce, served with sauerkraut and mashed potatoes
17,90
GDR and Nnostalgia for the East
East Berlin-style "Jägerschnitzel"
Erich’s Favorite Dish
Crispy breaded hunting sausage with spirelli noodles in homemade tomato sauce. It tastes as if it came straight from Aunt Erna’s kitchen. Simple, honest and just the way people loved it in the GDR
18,90
Dead Grandma
Traditional Black Pudding
Hearty black pudding, nice and hearty, served with lovingly braised sauerkraut and parsley potatoes tossed in butter – this is how Berlin home cooking should be served, preferably with a pale lager beer
17,90
Berlin Chicken Fricassee
Sunday Happiness
Butter-tender chicken in a light, creamy sauce with peas, carrots and mushrooms – served with fluffy buttered rice
18,50
Vegan and Vegetarian
Wild Matilde "Mampfi"
Berlin Pub Cracker
Mozzarella sticks, golden onion rings, falafel balls, breaded chili avocado, jalapeño poppers and chili cheese pops – plus a portion of chips and three different dips to dip, spill and share. Just the thing for an evening with beer, chat and Berliner snark
19,90
Tofu goulash "Kreuzberg style"
Served with a Berliner Weisse
Spicy goulash made from smoked tofu, braised with colorful antipasti vegetables, served with fluffy quinoa. Strong, urban and modern – the perfect accompaniment: a Berliner Weisse
18,90
Jacket Potatoes
Like at Aunt Bärbel’s in the Backyard
Jacket potatoes with freshly mixed herb quark and a dash of linseed oil – classic, light, honest. With smoked salmon on request
14,90 | 18,90
Dessert and Nostalgia
Cold Dog with Cherry Compote
Prussian, but with Heart
The good old cold dog: layers of chocolate icing and cookies, just like grandma used to serve on the coffee table in Neukölln. Served with homemade cherry compote, fruity and fun as a fresh counterpart to the chocolatey classic. Prussian correct and really tasty
11,90
Berlin Pancakes in a Glass
A Classic Rethought
Vanilla cream, plum compote and Berlin pancakes layered in pieces in a jar
8,90
Warm Apple Crumble
with bourbon vanilla ice cream
Juicy apples under crispy butter crumbles, served warm from the oven. Served with creamy bourbon vanilla ice cream
9,90
Patisserie
Homemade Cakes and Tarts
from our own patisserie
Fresh homemade cakes and tarts from our own patisserie every day – classic, fruity, chocolatey or vegan
5,70
Matilde's Afternoon Etagere with Petit Fours
Daily from 2 pm
Three tiers with different petit fours, cupcakes and chocolates – the sweet dream for a perfect afternoon in Berlin for two.
29,90
